An equestrian-themed board featuring cheeses, meats, fresh produce, and playful horse-inspired accents.
# What You'll Need:
→ Cheeses
01 - 3.5 oz aged cheddar, cubed
02 - 3.5 oz brie, sliced
03 - 3.5 oz smoked gouda, sliced
→ Meats
04 - 3.5 oz prosciutto
05 - 3.5 oz salami, sliced
06 - 2.8 oz turkey breast, rolled
→ Fresh Produce
07 - 1 cup baby carrots
08 - 1 cup cucumber rounds
09 - 1 cup cherry tomatoes
10 - 1 green apple, sliced
11 - 1 cup seedless red grapes
→ Crackers & Bread
12 - 1 cup oat crackers
13 - 1 cup multigrain breadsticks
14 - Half baguette, sliced
→ Dips & Condiments
15 - 0.5 cup hummus
16 - 0.25 cup honey
17 - 0.25 cup grainy mustard
→ Fun Themed Additions
18 - 6 pretzel rods (horse jumps)
19 - 0.5 cup apple chips (pony treats)
20 - 0.25 cup dark chocolate horseshoe shapes (optional)
21 - Fresh mint or edible flowers, for garnish
# Steps to Follow:
01 - Place the cheddar, brie, and smoked gouda in distinct sections on a large wooden board or platter.
02 - Fold or roll prosciutto, salami, and turkey breast and set them alongside the cheeses.
03 - Cluster baby carrots, cucumber rounds, cherry tomatoes, and apple slices to create visual variety on the board.
04 - Distribute seedless grapes and apple chips in small piles to add color and sweetness.
05 - Place oat crackers, multigrain breadsticks, and sliced baguette around the platter for easy access.
06 - Fill small bowls with hummus, honey, and grainy mustard, and nestle them on the board.
07 - Position pretzel rods as playful horse jumps and scatter dark chocolate horseshoe shapes for garnish if desired.
08 - Sprinkle fresh mint or edible flowers over the board and serve immediately.
